Authentic Miami Italian Restaurant Experience

no. 3 gin, campari, carpano antica vermouth, aged in-house

Strawberry-infused tanqueray gin, carpano bianco, luxardo bitter bianco, strawberry vinegar.

limoncello di capri, lavender soda, prosecco

tito’s handmade vodka, blood orange sorbetti, bisol jeio prosecco rosé

campari, carpano bianco, raspberry soda

herradura tequila blanco, luxardo bitter bianco, grapefruit,
lime, agave, fever-tree club soda

del maguey vida mezcal, aperol, luxardo maraschino, lime

absolut elyx vodka, monkey 47 schwarzwald gin, cocchi americano,
seedlip grove, lemon

grappa nonino, italicus, lemon, honey, prosecco

bacardí superior, st. george basil, luxardo bitter bianco, sugar, fresh lime

maker’s mark bourbon, frangelico, egg white, fresh lemon

chivas regal 12yr scotch whisky, amaro nonino, faretti biscotti, brown sugar, orange bitters

prosecco rosé, ‘jeio,’ veneto, ita, nv

champagne, ‘r.021 réflexion,’ aÿ, fra, nv

franciacorta, ‘cuvée prestige ed. 47,’ lombardia, ita, nv

prosecco, ‘love story,’ veneto, ita, nv

chardonnay, russian river valley, ca, 2023

white blend, ‘nemorino,’ igt toscana, ita, 2024

gavi, ‘masseria dei carmelitani,’ piemonte, ita, 2024

pinot grigio, ‘tralcetto,’ veneto, ita, 2024

sancerre, loire valley, fra, 2023

sauvignon blanc, st. helena, ca, 2024

sangiovese, ‘le cicale,’ igt toscana, ita, 2024

côtes de provence, provence, fra, 2024

côtes de provence, ‘fantastique,’ provence, fra, 2023

bolgheri, tuscany, ita, 2022

pinot noir, willamette valley, or, 2023

sangiovese, ‘belcore,’ igt toscana, ita, 2023

chianti classico, ‘maggiolo,’ tuscany, ita, 2023

barolo, ‘paesi tuoi,’ piemonte, ita, 2022

cabernet sauvignon, napa valley, ca, 2023

italy’s favorite aperitivo

lyre’s amaretto, fresh lemon, honey

Wynwood La Rubia Blonde Ale| Biscayne Bay Tropical Bay IPA

Coors Light | Budweiser | Bud Light | Michelob Ultra | Blue Moon | Sam Adams Boston Lager | Best Day Hazy Ipa n/a

Stella Artois | Modelo Especial | Corona | Heineken | Heineken 0.0 | Menabrea Amber | Menabrea Blonde | Peroni Nastro Azzurro

seasonal berries, brown sugar, choice of milk

pickled red onion, arugula

stracciatella, pickled red onion, lemon, herbs

pistachio granola, blood orange, mint

caramelized fennel, tomato sugo, rosemary, grilled focaccia

josper grilled 8oz prime ny strip, two eggs any style, rosemary potatoes

fried egg, provolone, arugula, pesto aioli, focaccia

soft eggs, crispy pancetta, prosciutto, pecorino, hollandaise, toasted focaccia

fontina, roasted tomato, basil, baby gem greens

choice of bacon, prosciutto, or sausage; served with rosemary potatoes & toast

whipped honey-mascarpone butter

a selection of warm croissants, pain au chocolate, and seasonal danish, served with honey-mascarpone butter and preserves

brioche, caramelized banana

choice of: orange, grapefruit, pineapple

cucumber, apple, beet, ginger, cilantro, ginger

celery, apple, spinach, cucumber, ginger

fresh ritz-carlton branded coconut

selection of warm croissants, pain au chocolate and seasonal danish, served with honey-mascarpone butter and preserves

brioche, nutella, caramelized banana

whipped honey-mascarpone butter

pistachio granola, blood orange, mint

pecorino romano crema, black pepper, lemon zest, brown butter pangrattato, white anchovies

whipped ricotta, pickled red onion, lemon, herbs

shaved fennel, baby arugula, oranges, almonds, pickled red onion, condiment bianco

heirloom tomatoes, basil pesto, aged balsamic

yellowfin tuna, avocado, smoked salt, trout roe, focaccia crostino

24-month parmigiano-reggiano, focaccia, aged balsamic

stracciatella, pickled red onion, arugula

grilled tuscan bread, pistachio butter, olive oil-poached tomato, lemon

soft eggs, crispy pancetta, prosciutto, pecorino hollandaise, toasted focaccia

tomato sugo, crispy pancetta, basil, grilled focaccia

7oz prime strip loin, two eggs any style, rosemary potatoes

wild mushrooms, whipped ricotta, poached egg, fresh truffle

fontina, roasted tomato, basil, baby gem greens

choice of bacon, prosciutto or sausage, rosemary potatoes and toast

pecorino romano dop, telli cherry black pepper

vesuvius cherry tomatoes, garlic, basil, evoo

slow-braised wagyu beef, pork & veal ragù

potato dumpling, san marzano tomato, mozzarella, parmigiano-reggiano

crispy chicken, ciabatta, pesto aioli, arugula, tomato, fontina

pomodoro, mozzarella, parmigiano-reggiano, sicilian oregano

house made focaccia, prosciutto, stracciatella, tomato, arugula

oven roasted faroe island salmon, mustard velouté, charred broccolini, pickled radicchio

dry-aged beef, fontina, calabrian chili aioli, caramelized onion, bacon, arugula

10oz prime center-cut filet mignon, peppercorn sauce

yellowfin tuna, salmon and scallop crudo, tomato, citrus, panna acida, sea beans

rose veal loin, tonnato sauce, crispy capers, bottarga di muggine

yellowfin tuna, avocado, smoked salt, trout roe, focaccia crostino

charred spanish octopus, arrabbiata sauce

grilled tuscan bread, whipped ricotta, pistachio butter, olive oil-poached tomato, lemon

seared diver scallops, silken butternut squash, truffle butter emulsion, crispy gnocchi

pecorino romano crema, cracked black pepper, lemon zest, brown butter pangrattato, white anchovy

shaved fennel, baby arugula, orange, almonds, pickled red onion, condimento bianco

baby beets, ricotta cremosa, pistachio, aged balsamic, baby arugula, ricotta salata

tomato, artichoke, taggiasca olive, stone fruit, pink peppercorns

squid ink pasta, charred tomatoes, maine lobster, calabrian chili

corn and parmigiano reggiano-filled agnolotti, cultured butter, black truffle

lily-shaped pasta, basil pesto, potato, haricots verts, pine nut crumble

manila clams, white wine sauce, yellow ‘datterino’ tomatoes, herbs, pangrattato

vesuvius cherry tomatoes, garlic, basil, evoo

pecorino romano dop, toasted tellicherry black pepper

slow-braised wagyu beef, pork & veal ragù, parmigiano reggiano

tomato confit, preserved lemon, ricotta salata

oven-roasted faroe islands salmon, mustard velouté, charred broccolini, pickled radicchio

sustainably sourced chilean sea bass, cherry tomatoes, castelvetrano olives, capers

mushroom-stuffed chicken breast, rosemary polenta, marsala jus

breaded veal chop, fennel & arugula salad, charred lemon

prime 10oz filet mignon, bone marrow crust, peppercorn sauce

prime 14oz strip loin, arugula, cherry tomatoes, shaved parmigiano reggiano

prime 20oz ribeye, barolo reduction, fennel pollen

grilled lamb chop, crispy artichoke, salsa verde

spain

japan

australia

40oz 45-day prime dry-aged, barolo reduction

whole mediterranean sea bass, fennel, preserved lemon, saffron beurre blanc

calabrian chili crumbs

butter, chives

garlic, herbs, evoo

pesto aioli

aged balsamic

truffle, parmigiano reggiano

sea salt, evoo

vanilla gelato, chocolate curl, wafer, espresso

mascarpone cream, cocoa, lady fingers, espresso

white chocolate mousse, lemon mint compote, limoncello sorbet

pastry cream-filled Italian donut, passion fruit sauce

apple compote, pastry cream, lemon gel, raspberry coulis, caramel gelato

valrhona molten chocolate cake, vanilla gelato, salted caramel sauce

assorted house-made Italian gelato and fruit sorbets

Espresso 5, Caffè Macchiato 6, Cortado 6, Flat White 8, Brewed Coffee 5

Amaro Montenegro 16, Amaro Nonino 16, Tenuta San Guido ‘Grappa di Sassicaia’ 18

Banfi ‘Florus’ Moscadello, Italy 20, Donnafugata ‘Ben Ryé’ Passito, Italy 24